Eat at The Goshawk
Dine with us in Mouldsworth and try our new menu with freshly prepared dishes perfect for Autumn, featuring seasonal specials like our seared calves liver with bubble and squeak, our famous duck spring rolls, and butterbean and cauliflower Goan curry. We also have our delicious Cosy Lunch, 2 or 3 courses that are perfect for the season. Our menu features pub favourites including our Brewery Tower Burger, MPA battered fish & chips and our legendary three cheese and onion pie. We offer comfortable indoor and outdoor dining areas and many spaces for you to relax and enjoy your lunch, dinner or nibbles. We also serve a fantastic Sunday roast with all the trimmings and bottomless Yorkshire puddings to enjoy while relaxing.
Sunday Menu
TO START
Potato gnocchi
wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal)
- 7.95
Grilled Bury black pudding
crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)
- 7.45
Oak smoked chalk stream trout*
pickled red onions & capers with horseradish cream and warm rye bread (278kcal)
- 8.45
Salt & pepper squid
chilli & coriander dipping sauce and grilled lime (481kcal)
- 8.45
Homemade soup of the day*
- 6.95
Our famous duck spring rolls
plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)
- 8.95
Creamed garlic woodland mushrooms*
on toasted sourdough, finished with herb crème fraîche (V) (504kcal)
- 7.45
MAINS
Fresh cod fillet in MPA beer batter*
thick cut chips, mushy peas, tartar sauce and lemon (1476kcal)
- 16.45
Our legendary homemade three cheese & onion pie
thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)
- 15.45
Steak & JW Lees ale pie
slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy
peas (+75kcal)
- 15.95
Brewery Tower burger;
2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)
- 15.95
Piri Piri chicken burger
tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)
- 15.45
Butterbean & cauliflower Goan curry
with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)
- 13.45
Classic Caesar salad
with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00
- 9.95
SUNDAY SHARER
A trio of our hand carved roasts
with sage & onion stuffing, pigs in blankets, roast potatoes, creamed potatoes, seasonal root vegetables, buttered greens,
baked cauliflower cheese, bottomless gravy & Yorkshire puddings (2218kcal per platter) (serves 2)
- 36.95
SUNDAY ROAST
Roast rump of British beef
with horseradish sauce (1275kcal)
- 15.95
Roast turkey breast
with sage & onion stuffing, chipolata sausage and cranberry sauce (1551kcal)
- 15.95
Chef’s roast of the day
- 15.95
Sunday trio of meats
- +2.50
Vegan Sunday roast
Quinoa, beetroot & edamame roast with plant based stuffing ball and vegan gravy (VG) (755kcal)
- 14.95
SUNDAY SIDES
Baked cauliflower
in three cheese sauce (V) (221kcal)
- 4.25
Pigs in blankets
(471kcal)
- 4.50
FROM THE GRILL
8oz Black Angus Sirloin steak*
Grilled, 28 day dry-aged tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)
- 23.95
6oz Black Angus fillet steak*
Grilled premium cut; lean and tender (940kcal)
- 26.95
10oz Rib eye steak*
A subtle fat content, juicy and full of flavour (1392kcal)
- 25.95
10oz Half moon gammon steak* (1091kcal)
Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)
- 16.45
TOP IT ALL OFF
Tasty toppings to complement your chosen steak perfectly
Surf your turf
add garlic sauteed king prawns (383kcal)
- 4.45
Peppercorn & brandy sauce
finished with cream (NGCI) (125kcal)
- 1.95
Chasseur sauce;
button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)
- 1.95
SIDES
Thick cut chips (620kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
Skinny fries (453kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
Sweet potato fries (VG/NGCI) (370kcal)
Upgrade with your main +1.00
- 4.45
Caesar salad
Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (497kcal)
- 3.95
Halloumi fries
sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)
- 6.45
Messy chips
thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)
- 5.95
Potato Gratin (V)
(243kcal)
- 4.95
Bubble and squeak (V)
(333kcal)
- 3.95
Ale battered onion rings
with BBQ sauce (V) (509kcal)
- 4.45
Buttered seasonal greens (VGA)
(509kcal)
- 4.45
Garlic & herb ciabatta (V) (488kcal)
Add Cheddar melt (+69kcal) +50p
- 4.45
PUDDINGS
Vanilla panna cotta and spiced Winter fruit compote
(538kcal)
- 7.25
Syrup sponge pudding and custard
(590kcal)
- 7.25
Chocolate & hazelnut brownie
Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)
- 7.25
Baked Ginger parkin
with toffee sauce, custard and salted caramel ice cream (815kcal)
- 7.25
Manchester tart
topped with coconut, served with vanilla ice cream (560kcal)
- 7.25
Carron Lodge crumbly Lancashire, Snowdonia Black 8.25 Bomber Cheddar
water biscuits and apricot, apple & ale
chutney (1021kcal)
Add a glass of Taylor’s LBV port +3.00
- 8.25
ROOM FOR A LITTLE ONE?
Your choice of freshly brewed coffee or tea served with a bite size dessert. Choose from:
- --
Chocolate & hazelnut brownie (NCGI)
(453kcal)
- 7.25
Ginger parkin with toffee sauce
(547kcal)
- 7.25
Syrup sponge pudding & custard
(295kcal)
- 7.25
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
Winter Menu
STARTERS, SMALL PLATES & SHARERS
Padron peppers*
with warm rosemary focaccia bread and gooey cheese dipping sauce (V) (375kcal)
- 7.95
Potato gnocchi
with wilted spinach, sun dried tomatoes and Greek style white cheese (VG) (574kcal)
- 7.95
Devonshire crab & parsley fishcake
buttered spinach, cream sauce and a soft poached egg (588kcal)
- 9.95
Grilled Bury black pudding
crispy bacon and soft poached egg served on a buttered crumpet, with HP sauce (501kcal)
- 7.45
Oak smoked chalk stream trout*
pickled red onions & capers with horseradish cream and warm rye bread (278kcal)
- 8.45
Salt & pepper squid
chilli & coriander dipping sauce and grilled lime (481kcal)
- 8.45
Homemade soup of the day*
warm bread and butter (V)
- 6.95
Our famous duck spring rolls
plum dipping sauce and carrot, cucumber & sesame seed salad (611kcal)
- 8.95
Creamed garlic woodland mushrooms*
on toasted sourdough, finished with herb crème fraîche (V) (504kcal)
- 7.45
Truffle oil & honey baked camembert*
apple, walnuts, warm breads, crudités and apricot, ale & apple chutney. Perfect for sharing (1245kcal)
- 15.95
MAINS
Fresh market fish of the day*
sautéed potatoes, buttered seasonal greens, grilled lemon and salsa verde
- POA
Pan fried fillets of seabass with garlic prawns
on a lemon and garden pea risotto (NGCI) (596kcal)
- 18.95
Seared calves liver with bubble & squeak
buttered cavolo nero, slow braised onion, crispy bacon and gravy (NGCI) (609kcal)
- 16.95
Roast chicken breast
crispy bacon, Grana Padano & sage bread & butter pudding, potato gratin and chicken gravy (881kcal)
- 16.45
Fresh cod fillet in MPA beer batter*
thick cut chips, mushy peas, tartar sauce and lemon (1476kcal)
- 16.45
Our legendary homemade three cheese & onion pie
thick cut chips, buttered garden peas (1555kcal) and Cheddar & chive sauce (V) (+127kcal) or gravy (+36kcal)
- 15.45
Steak & JW Lees ale pie
slow cooked British tender chuck steak in our famous Bitter, thick cut chips, ale gravy (1634kcal) with buttered garden peas (+105kcal) or mushy peas (+75kcal)
- 15.95
Brewery Tower burger
2 beef patties, pulled beef brisket, dry cured bacon, burger relish, lettuce, tomato, Cheddar melt and ale battered onion ring, on a sourdough bun with fries and coleslaw (1652kcal)
- 15.95
Piri Piri chicken burger
tomato, baby gem lettuce and mild chilli salsa on toasted sourdough bun, with skinny fries and coleslaw (1116kcal)
- 15.45
Plant based burger
dill pickle, sliced tomato and vegan Cheese melt on toasted sourdough bun, with skinny fries (VG) (1065kcal)
- 14.45
Butterbean & cauliflower Goan curry
with steamed basmati rice and onion & sweet potato bhajis (VG/NGCI) (1275kcal)
- 13.45
Classic Caesar salad
with baby gem, croutons, crispy bacon, anchovies, Caesar dressing and shaved Grana Padano (497kcal)
Add:
Griddled chicken breast (+335kcal) +5.00
Pan fried fillets of seabass (+241kcal) +4.00
Griddled halloumi (+407kcal) +4.00
- 9.95
FROM THE GRILL
8oz Black Angus Sirloin steak*
Tender cut with a small amount of marbling adding to the flavoursome taste (1275kcal)
- 23.95
6oz Black Angus fillet steak*
Premium cut; lean and tender (940kcal)
- 26.95
10oz Black Angus Rib eye steak*
A subtle fat content, juicy and full of flavour (1392kcal)
- 25.95
10oz Half moon gammon steak*
(1091kcal) Served with fried eggs (+157 kcal) or griddled pineapple (+70kcal)
- 16.45
TOP IT ALL OFF
Tasty toppings to complement your chosen steak perfectly
Surf your turf
add garlic sautéed king prawns (NGCI) (383kcal)
- 4.45
Peppercorn & brandy sauce
finished with cream (NGCI) (125kcal)
- 1.95
Chasseur sauce
button mushrooms, onions, tomato, tarragon & white wine finished with demi glace (NGCI) (64kcal)
- 1.95
SIDES
Thick cut chips
(620kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
Skinny fries
(453kcal) & aioli (+151kcal) (VG/NGCI)
- 3.95
Sweet potato fries
(VG/NGCI) (370kcal)
Upgrade with your main +1.00
- 4.45
Caesar salad
Baby gem lettuce, Caesar dressing, croutons and shaved Grana Padano (V) (197kcal)
- 4.95
Halloumi fries
sweet chilli & coriander dipping sauce (V/NGCI) (561kcal)
- 6.45
Messy chips
thick cut chips topped with pulled beef brisket & Cheddar melt (NGCI) (584kcal)
- 5.95
Potato Gratin
(NGCI) (V) (243kcal)
- 4.95
Bubble and squeak
(NGCI) (V) (333kcal)
- 3.95
Ale battered onion rings
with BBQ sauce 4.45 (V) (509kcal)
- 4.45
Buttered seasonal greens
(NGCI) (VGA) (509kcal)
- 4.45
Garlic & herb ciabatta
(V) (488kcal)
Add Cheddar melt (+69kcal) +50p
- 4.45
PUDDINGS
Vanilla panna cotta and spiced Winter fruit compote
(NGCI) (538kcal)
- 7.25
Syrup sponge pudding and custard
(590kcal)
- 7.25
Chocolate & hazelnut brownie
Cheshire Farm raspberry ripple ice cream and chocolate sauce (NCGI) (867kcal)
- 7.25
Baked Ginger parkin
with toffee sauce, custard and salted caramel ice cream (815kcal)
- 7.25
Manchester tart
traditional custard tart topped with coconut, served with vanilla ice cream (560kcal)
- 7.25
Carron Lodge crumbly Lancashire cheese, Snowdonia Black Bomber Cheddar
water biscuits and apricot, apple & ale chutney. (1021kcal)
Add a glass of Taylor’s LBV port +3.00
- 8.25
ROOM FOR A LITTLE ONE?
Your choice of freshly brewed coffee or tea served with a bite size dessert. Choose from:
- --
Chocolate & hazelnut brownie
(NCGI) (453kcal)
- 7.25
Ginger parkin with toffee sauce
(547kcal)
- 7.25
Syrup sponge pudding & custard
(295kcal)
- 7.25
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
Cosy Lunch
Cosy Lunch
2 courses for £14.45 / 3 courses for £16.95
Served Monday to Friday 12 – 5pm
TO START
Homemade soup of the day*
warm bread and butter (V)
Onion & sweet potato bhajis
with mint yoghurt (VGA) (394kcal)
Crispy lamb scrumpets
with green leaf salad, capers and mint sauce (438kcal)
Classic prawn cocktail*
Marie-Rose sauce, lemon (322kcal), granary bread and butter (+280kcal)
MAINS
Pan fried fillet of seabass
sautéed potatoes, wilted spinach & gazpacho dressing (NGCI) (636kcal)
Chef’s homemade pie of the day
thick cut chips, peas and gravy
Battened 6oz rump steak*
thick cut chips and peppercorn & brandy sauce (NGCI) (824kcal)
Chicken Chasseur
tarragon roasted chicken breast with creamed potatoes, tenderstem broccoli and Chasseur sauce (NCGI) (762kcal)
Lemon & garden pea risotto
with spinach and pesto (VGA) (631kcal)
PUDDINGS
Ginger parkin
with toffee sauce (417kcal) served with custard (+118kcal) or pouring cream (+136kcal)
Glazed vanilla crème brûlée
(NGCI) (636kcal)
Baked apple crumble
with vanilla ice cream, served with custard (626kcal)
Selection of Cheshire Farm ice creams*
Choose 2 scoops from Vanilla (VGA) (136 kcal), Mint choc chip (151 kcal), Salted caramel (156 kcal), Lemon sorbet (138 kcal), Honeycomb (148 kcal), Baileys (148 kcal), served with wafer and strawberry dessert sauce (72kcal)
(V) - suitable for vegetarians, (VG) - suitable for vegans, (VGA) - vegan option available, (NGCI) – No Gluten Containing Ingredients, - Can be cooked without gluten. POA = Price On Application. Please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we can not guarantee it. Should the listed product be unavailable due to circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Adults require around 2000kcal per day. Weights stated are uncooked and approximate. Prices are GBP. *MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
Children's Menu
MAINS
All served with a choice of skinny fries (452kcal), mashed potato (144kcal) or thick cut chips (445kcal) and either garden peas (35kcal), mushy peas (35kcal), seasonal vegetables (35kcal), baked beans (43kcal) or a garden salad (29kcal)
- --
Cheese & Onion Pie
(v) (444kcal)
- 6.95
Honey Baked Ham & Fried Egg
(NGCI) (279kcal)
- 6.95
Grilled Beef Burger
with cheddar melt (558kcal)
- 6.95
Breaded Chicken Dippers
(223kcal)
- 6.95
Grilled Pork Chipolatas
wrapped in bacon, served with gravy (740kcal)
- 6.95
Plant-based Meatballs
in a tomato sauce (vg) (NGCI) (206kcal)
- 6.95
Battered Fish Goujons
(NGCI) (177kcal)
- 6.95
SUNDAY ROAST
Little Sunday Roast
served with all the trimmings (554kcal)
[AVAILABLE SUNDAY ONLY]
- 8.95
(NGCI) - No Gluten Containing Ingredients * - Dish can be prepared without Gluten.
(V) - Suitable for Vegetarians (VG) - Suitable for Vegans
POA = Price On Application, please ask your server for the price.
*MPA is our JW Lees Manchester Pale Ale; a golden ale brewed in Manchester entirely from all British malt.
Fish may contain bones. Cooking oil may contain genetically modified ingredients.
The calories listed are per serving, additional items to a dish (eg: sauces) are listed separately.
lf you suffer from a food related allergy please inform a team member for advice before you order.
Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens.
Although every care is taken to prevent cross contamination of allergens we cannot guarantee it.
Should the listed product be unavailable due to current circumstances affecting the supply
chain it may be replaced by a similar alternative product.
Prices are GBP. Weights stated are uncooked and approximate.